Brew your espresso – or strong coffee with just instant coffee and 3 oz of hot water.
2 shots of espresso
Stir honey into your mug with the hot espresso or instant coffee. Mix until fully dissolved and add a dash of vanilla extract. This is important that the honey is totally dissolved.
1½ tbsp pure honey, ¼ tsp vanilla extract
Top with steamed milk of choice or add ice and then add the milk of choice.
¾ cup milk of choice
Top with a light sprinkle of cinnamon or pinch of sea salt if desired.
Optional: pinch of cinnamon or sea salt
Notes
Use strong coffee like instant coffee for best, bold flavor.
Creamy milk of choice works well for this recipe.
Add ice after adding milk, so it doesn't dilute and melt the latte.
Variations:
BatchIced Honey Coffee Latte Add honey to several ounces of espresso or instant coffee mix, cool it down, then store in a big mason jar for a few days worth of honey coffee latte concentrate. Just add milk of choice when ready to serve and reheat or add ice.
Whipped Honey Latte Use whipped honey in place of regular honey for a creamier, more luxurious texture. Simply add whipped honey to your espresso or instant coffee mix, or add it to whipped cream and top your coffee drink with it.
Spiced Honey Latte Add a pinch of cardamom, nutmeg, or ginger for a warm and complex flavor...similar to what you find in a golden latte or pumpkin spice latte.
Add Egg Cream on top, such as in the Vietnamese egg cream latte, and add honey in the coffee. This is one of my favorites!
Nutrition
Nutrition Facts
5 Min Honey Coffee Latte
Amount per Serving
Calories
91
% Daily Value*
Fat
4
g
6
%
Saturated Fat
2
g
13
%
Trans Fat
0.1
g
Polyunsaturated Fat
0.1
g
Monounsaturated Fat
1
g
Cholesterol
14
mg
5
%
Sodium
83
mg
4
%
Potassium
249
mg
7
%
Carbohydrates
9
g
3
%
Sugar
9
g
10
%
Protein
6
g
12
%
Vitamin A
181
IU
4
%
Vitamin C
0.3
mg
0
%
Calcium
213
mg
21
%
Iron
0.04
mg
0
%
* Percent Daily Values are based on a 2000 calorie diet.